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CHARDONNAY

Dry white wine, pale straw in colour with a golden hue
GRAPES
100% Chardonnay
ALCOHOL:
12.5%
MATURATION
Stainless steel.
VINIFICATION
Fermented without skins for 10-12 days, with the use of selected yeast, reaching a maximum temperature of 16°C.
RECOMMENDED pairing
White meat, seafood, and fish dishes.
SERVICE TEMPERATURE
10-12°C

TASTING NOTES

A bright, fresh wine with delightfully sharp acidity. Rich bouquet of ripe tropical fruits finished with a pleasant nutty aftertaste.

AWARDS

Decanter World Wine Awards, London, 2015
“Commended Certificate” | 2014 vintage

WINE TOURS

Discover the place where and how one of Azerbaijan’s the most popular wines and distillates are made.

SAVALAN DEGUSTATION CENTER

Can’t make it to the winery? No worries! Visit the SAVALAN Degustation Center in Baku instead, where we can’t wait to welcome you!

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