WINEYARD

Vineyards in the Savalan Valley, 40 km from the Qabala City, North-East of Azerbaijan.
Deep, mixed, principally clayey, South-East exposition, in a well-ventilated, sunny area in the foothills of the great Caucasus Mountains. Hillside soil, 400 meters above sea level

GRAPES

100% Merlot

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ALCOHOL

15% by vol.

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MATURATION

In French oak barrels for at least 12 months

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VINIFICATION

Red, maceration and fermentation in skins for 7 days, with a use of selection yeast, at the temperature of 25°C maximum.

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TASTING NOTES

Coloured palette of rich flavor with warm tints of ripe red fruits

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RECOMMENDED WITH

Variety of cheeses and as a dessert wine

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SERVICE TEMPERATURE

16-18°C

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BOTTLES

500 ml

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