Vineyards in the Savalan Valley, 40 km from the Qabala City, North-East of Azerbaijan.
Deep, mixed, principally clayey, South-East exposition, in a well-ventilated, sunny area in the foothills of the great Caucasus Mountains. Hillside soil, 400 meters above sea level
Merlot, Cabernet Franc and Petit Verdot
15% by vol.
In Italian barrels more than 1 year
Natural fermentation is carried out in Ganimed tanks, using a selection of yeast, at a temperature of 25°C maximum.
Wine Canyon – dry wine from the exclusive SAVALAN collection. The wine shows a generous, well-balanced taste with bright notes of spices, pleasant tannins and a long after testing. The rich aroma of wine abounds with hints of black berries, spices, tobacco and cedar.
Wine can be served with dishes of lamb, for example, lamb chop with vegetables, lamb cooked on the grill or a rack of lamb.