Cabernet Sauvignon
WINEYARD
Vineyards in the Savalan Valley, 40 km from the Qabala City, North-East of Azerbaijan.
Deep, mixed, principally clayey, South-East exposition, in a well-ventilated, sunny area in the foothills of the great Caucasus Mountains. Hillside soil, 400 meters above sea level
GRAPES
100% Cabernet Sauvignon
ALCOHOL
14% by vol.
MATURATION
In oak barrels
VINIFICATION
Fermented with skins for 7-10 days by “Ripasso” technology.
TASTING NOTES
The bouquet is of red fruits with a hint of nutmeg and tobacco
RECOMMENDED WITH
Meat, lamb and game
SERVICE TEMPERATURE
16-18°C
BOTTLES
750 ml