logo-savalan

VINEYARDS & TERROIR

The Savalan Valley with its exceptional terroir and climatic conditions is the birthplace of one of Azerbaijan’s most unique wines.

The Savalan Valley is bounded by two rivers at an altitude of 400 m above sea level, providing this area with an ideal balance of rain, sun, and average annual temperatures. The place is blessed, almost identical to southern Italy.

VINEYARDS & TERROIR

slide_first_first

HISTORY & PHILOSOPHY

Quality like a tradition, wine like an art.

SAVALAN is reviving the art of winemaking in an area with unique climatic conditions, where the wine industry flourished in ancient times – in the foothills of the Greater Caucasus Mountains, in the Savalan valley. This is the heart of the Gabala region, considered by many to be the most picturesque, and one which can rightfully be called part of the cradle of winemaking.

Savalan CELLAR
Photos savalan
Savalan CELLAR

CELLAR

Where our wines mature in Italian and French oak barrels.

SAVALAN – ASPI Winery works exclusively with oak barrels from Garbelotto.

THE FACTORY

This is where Azerbaijani winemaking traditions meet advanced Italian technology to create unique wines and distillates.

The factory uses equipment from Della Toffola, and the laboratory is one of the most well-equipped in Europe. Our professional oenologists, Daniele D’Andrea and Elisa Vagnoni, run the wine production process in accordance with modern quality standards, to create many different varieties of wine.

DISCOVER OUR PRODUCTS

Reviving the land of wine history

DISTILLATE PRODUCTION

Our distillates represent nobility and strength of character.

Although the idea for ​​​​distillate production arose a long time ago, production itself only began in 2016 with the assistance of Italian companies specialized in the design and manufacturing of complex systems for the chemical and food industries. Currently, we produce six types of SAVALAN distillates.
dis_lower_section

THE SAVALAN TEAM

Our team makes up the best and brightest from two sunny and generous countries: Azerbaijan and Italy.

Our wines are produced under the guidance of highly qualified Italian engineers – Daniele D’Andrea and Elisa Vagnoni. The SAVALAN team is a close-knit international group of people dedicated to their jobs who are highly specialised in their fields who regard quality as the highest value.

OUR EVENTS

Студенты Азербайджанского Технологического Университета приняли участие в научном семинаре, проведенном на винодельне «SAVALAN» в городе Габала.

Факультет пищевой инженерии и Студенческое научное общество Азербайджанского Технологического Университета совместно с винодельческим заводом «SAVALAN» провели студенческий научный семинар с целью расширения связей с предприятиями в направлении укрепления университетско-промышленного сотрудничества, а также поддержки возможностей карьерного роста студентов, проживающих в регионе,

READ MORE

No upcoming event

WINE TOURS

Discover the place where and how one of Azerbaijan’s the most popular wines and distillates are made.

SAVALAN DEGUSTATION CENTER

Can’t make it to the winery? No worries! Visit the SAVALAN Degustation Center in Baku instead, where we can’t wait to welcome you!

We use cookies and other tracking technologies to operate the website, measure and analyze the site’s audience, present you with personalized advertising outside the site, and enable certain social networks to function. Read more

SORRY

You are under the legal age to visit this website