Viognier
WINEYARD
Vineyards in the Savalan Valley, 40 km from the Qabala City, North-East of Azerbaijan.
Deep, mixed, principally clayey, South-East exposition, in a well-ventilated, sunny area in the foothills of the great Caucasus Mountains. Hillside soil, 400 meters above sea level
GRAPES
100% Viognier
ALCOHOL
13% by vol
MATURATION
In stainless steel tank.
VINIFICATION
Fermented without skins for 10-12 days, with the use of selection yeast, at the temperature of 16°C maximum
TASTING NOTES
Bouquet of tropical fruits and light, flowery scents
RECOMMENDED WITH
White meat, fish and spicy dishes
SERVICE TEMPERATURE
10-12°C
BOTTLES
750 ml